2020-ban t\u00f6bb mint 4 ezer tonna volt a decemberi forgalom. A piacot 57 sz\u00e1zal\u00e9kkal a sert\u00e9svirsli uralja, a baromfi 22 sz\u00e1zal\u00e9k, \u00e9s a pulyka 19 sz\u00e1zal\u00e9kos r\u00e9szesed\u00e9se mellett – der\u00fclt ki a Nemzeti Agr\u00e1rgazdas\u00e1gi Kamara (NAK) sajt\u00f3k\u00f6zlem\u00e9ny\u00e9b\u0151l. <\/p>\n
Az el\u0151sz\u00f6r a XIII. sz\u00e1zadban eml\u00edtett \u201efrankfurti kolb\u00e1szka” hossz\u00fa utat j\u00e1rt be, am\u00edg a magyar konyh\u00e1k n\u00e9lk\u00fcl\u00f6zhetetlen szerepl\u0151j\u00e9v\u00e9 v\u00e1lt. T\u00falz\u00e1s n\u00e9lk\u00fcl kijelenthet\u0151, hogy a magyarok szeretik a virslit, hiszen \u00e9vente 7,5 kilogramm k\u00f6r\u00fcl alakul az egy f\u0151re jut\u00f3 virslifogyaszt\u00e1s.<\/p>\n
A fogyaszt\u00f3i ig\u00e9nyeknek megfelel\u0151en \u00fagy az alacsonyabb \u00e1rfekv\u00e9s\u0171, mind a min\u0151s\u00e9gi virslire jelent\u0151s a kereslet, de azt az \u00e1r\u00e9rz\u00e9keny fogyaszt\u00f3k is tudj\u00e1k, hogy a virsli \u00e9s rudacsk\u00e1nak nevezett ut\u00e1nzatai k\u00f6z\u00f6tt nagy k\u00fcl\u00f6nbs\u00e9gek lehetnek, els\u0151sorban a h\u00fastartalomban. A hazai szab\u00e1lyoz\u00e1s – a Magyar \u00c9lelmiszerk\u00f6nyv 2017. \u00e9vi szigor\u00edt\u00e1s\u00e1val – egy\u00e9rtelm\u0171en a min\u0151s\u00e9gi t\u00edpusok fel\u00e9 orient\u00e1lja a gy\u00e1rt\u00f3kat. A Magyar \u00c9lelmiszerk\u00f6nyv rendelkez\u00e9seinek szigor\u00edt\u00e1sa miatt a hazai kereskedelemben kaphat\u00f3 virsliknek 2017 \u00f3ta magasabb, minimum 51 sz\u00e1zal\u00e9k feletti h\u00fastartalommal kell k\u00e9sz\u00fclni\u00fck, \u00e9s ebbe az \u00fagynevezett mechanikusan szepar\u00e1lt h\u00fas nem is sz\u00e1m\u00edthat\u00f3 bele. Emellett cs\u00f6kkentett\u00e9k a virslik megengedett legnagyobb s\u00f3tartalm\u00e1t, \u00e9s magasabb feh\u00e9rje-, illetve alacsonyabb zs\u00edrtartalmat \u00edrtak el\u0151.<\/p>\n
\nVIRSLINEK CSAK A MAGYAR \u00c9LELMISZERK\u00d6NYV EL\u0150\u00cdR\u00c1SAINAK MEGFELEL\u0150 TERM\u00c9K NEVEZHET\u0150, LEGYEN AZ HAZAI GY\u00c1RT\u00c1S\u00da VAGY IMPORT.<\/strong><\/p>\n A m\u00e1r h\u00e9tsz\u00e1z \u00e9ve is h\u00edresen szigor\u00fa n\u00e9met \u00e9lelmiszertisztas\u00e1gi el\u0151\u00edr\u00e1sok \u00e9s c\u00e9hes szab\u00e1lyok miatt az el\u0151sz\u00f6r 1270-ben eml\u00edtett virsli alapanyaga hossz\u00fa ideig csak sert\u00e9sh\u00fas lehetett, amit juhb\u00e9lbe t\u00f6lt\u00f6ttek. A frankfurti virsli \u00e9vsz\u00e1zadokig egyeduralkod\u00f3 volt, a b\u00e9csi t\u00edpus\u00fa ugyanis csak 1805-ben sz\u00fcletett meg. Egy sv\u00e1jci sz\u00e1rmaz\u00e1s\u00fa hentes dar\u00e1lt sert\u00e9s- \u00e9s marhah\u00fas kever\u00e9k\u00e9b\u0151l alkotta meg a b\u00e9csi virslik\u00e9nt elh\u00edres\u00fclt term\u00e9ket. Napjainkban a frankfurti \u00e9s a b\u00e9csi t\u00edpus\u00fa virslik is \u2013 hasonl\u00f3an a t\u00f6bbi virslif\u00e9l\u00e9hez \u2013 k\u00e9sz\u00fclhetnek b\u00e1rmelyik fajta h\u00fasb\u00f3l. K\u00c9SZ\u00cdT\u00c9S\u00dcKH\u00d6Z NAGYON FINOMRA V\u00c1GOTT H\u00daSP\u00c9PBE KEVERNEK SERT\u00c9SSZALONN\u00c1T \u00c9S F\u0170SZEREKET, F\u0150 F\u0170SZERK\u00c9NT S\u00d3T \u00c9S FEH\u00c9RBORSOT.<\/strong><\/p>\n Az \u00edzes\u00edtett massz\u00e1t azt\u00e1n m\u0171- vagy \u00e1llati b\u00e9lbe t\u00f6ltik, f\u00fcst\u00f6lik \u00e9s h\u0151kezelik. Ez\u00e9rt fogyaszt\u00e1s el\u0151tt m\u00e1r nem kell f\u0151zni a virslit, elegend\u0151, ha p\u00e1r percig forr\u00e1spont k\u00f6zel\u00e9ben l\u00e9v\u0151 v\u00edzben csak felmeleg\u00edtj\u00fck. A virsli a dietetikusok szerint is k\u00f6nnyen beilleszthet\u0151 az eg\u00e9szs\u00e9ges \u00e9trendbe.<\/p>\n A Nemzeti Agr\u00e1rgazdas\u00e1gi Kamara (NAK) szeretn\u00e9 egy\u00fattal felh\u00edvni a fogyaszt\u00f3k figyelm\u00e9t: Tavaly 13 sz\u00e1zal\u00e9kkal t\u00f6bbet, \u00f6sszesen 5,5 milli\u00e1rd forintot k\u00f6lt\u00f6tt\u00fcnk virslire, szilveszterkor jellemz\u0151en a hipermarketekben kaphat\u00f3, el\u0151recsomagolt, egykil\u00f3s kiszerel\u00e9s volt a legkeresettebb.<\/p>","protected":false},"author":8,"featured_media":0,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_seopress_robots_primary_cat":"","_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[1],"cikk_cimkek":[190],"content_flags":[],"content_icons":[],"class_list":["post-20812","post","type-post","status-publish","format-standard","hentry","category-erdmost","cikk_cimkek-szilveszter"],"acf":[],"_links":{"self":[{"href":"https:\/\/erdmost.hu\/en\/wp-json\/wp\/v2\/posts\/20812","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/erdmost.hu\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/erdmost.hu\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/erdmost.hu\/en\/wp-json\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"https:\/\/erdmost.hu\/en\/wp-json\/wp\/v2\/comments?post=20812"}],"version-history":[{"count":0,"href":"https:\/\/erdmost.hu\/en\/wp-json\/wp\/v2\/posts\/20812\/revisions"}],"wp:attachment":[{"href":"https:\/\/erdmost.hu\/en\/wp-json\/wp\/v2\/media?parent=20812"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/erdmost.hu\/en\/wp-json\/wp\/v2\/categories?post=20812"},{"taxonomy":"cikk_cimkek","embeddable":true,"href":"https:\/\/erdmost.hu\/en\/wp-json\/wp\/v2\/cikk_cimkek?post=20812"},{"taxonomy":"content_flags","embeddable":true,"href":"https:\/\/erdmost.hu\/en\/wp-json\/wp\/v2\/content_flags?post=20812"},{"taxonomy":"content_icons","embeddable":true,"href":"https:\/\/erdmost.hu\/en\/wp-json\/wp\/v2\/content_icons?post=20812"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\nLegyen ak\u00e1rmelyik h\u00fas is az alapanyag, a technol\u00f3gia minden esetben nagyon hasonl\u00f3:<\/p>\n
\n\u2022 Ne feledj\u00e9k el, ha magyar term\u00e9ket v\u00e1s\u00e1rolnak, akkor magyar v\u00e1llalkoz\u00e1sokat, munkahelyeket, magyar csal\u00e1dokat t\u00e1mogatnak!
\n\u2022 Legyenek tiszt\u00e1ban azzal, hogy a virslik \u00e9s a hozz\u00e1juk hasonl\u00f3 term\u00e9kek kateg\u00f3ri\u00e1j\u00e1ban nagyon sokf\u00e9le min\u0151s\u00e9g\u0171 term\u00e9k tal\u00e1lhat\u00f3 meg a piacon.
\n\u2022 Az \u201eolcs\u00f3 h\u00fasnak h\u00edg a leve” elv itt is \u00e9rv\u00e9nyes\u00fcl, helyezz\u00e9k a min\u0151s\u00e9get el\u0151t\u00e9rbe!
\nDe mi\u00e9rt esz\u00fcnk szilveszterkor virslit? A szilveszteri, \u00e9jf\u00e9l ut\u00e1ni virsliev\u00e9s hagyom\u00e1nya feltehet\u0151en a term\u00e9k \u0151shaz\u00e1j\u00e1b\u00f3l, N\u00e9metorsz\u00e1gb\u00f3l ered. A magyar hagyom\u00e1nyok szerint pedig \u00faj\u00e9v napj\u00e1n sem sz\u00e1rnyast, sem pedig halat nem szabad enni, hiszen ez el\u0151bbivel elsz\u00e1ll, az ut\u00f3bbival el\u00faszik a szerencs\u00e9nk, a diszn\u00f3 viszont kit\u00farja azt. A virsli pedig jellemz\u0151en sert\u00e9sh\u00fasb\u00f3l k\u00e9sz\u00fcl, r\u00e1ad\u00e1sul k\u00f6nnyen, gyorsan, k\u00e9t pezsg\u0151bont\u00e1s k\u00f6zt is elk\u00e9sz\u00edthet\u0151, ez\u00e9rt ide\u00e1lis az \u00faj \u00e9v els\u0151 \u00e9tkez\u00e9s\u00e9re – \u00edrta meg a Nemzeti Agr\u00e1rgazdas\u00e1gi Kamara (NAK) sajt\u00f3k\u00f6zlem\u00e9ny\u00e9ben. <\/p>","protected":false},"excerpt":{"rendered":"